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Chalghoza (Pine Nuts)


Chalghoza, or pine nuts, are small, flavorful seeds packed with essential fats and nutrients, commonly used in Pakistani cuisine and as a snack.

 7,200  8,000

Chalghoza (pine nuts) are highly prized for their rich, buttery flavor and numerous health benefits. These tiny seeds are an excellent source of heart-healthy fats, protein, and antioxidants, making them a nutrient-dense snack. Chalghoza is often enjoyed in its raw or roasted form and can be used as a topping for salads, desserts, or added to traditional Pakistani dishes like rice and curries. Their high content of vitamins and minerals, including magnesium and iron, contributes to improved energy levels and overall health.

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Weight

1 KG

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